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Keto Cookie Dough Fat Bombs

Ingredients
  • 1 (8oz) package cream cheese (softened)
  • 6 tbsp peanut butter (no sugar added)
  • 3 tbsp butter (softened)
  • 1 tsp vanilla
  • 1/3 cup swerve
  • 1/3 cup sugar-free chocolate chips
Instructions
  1. With the exception of the chocolate chips, use a mixer to cream everthing together.
  2. Fold in the chocolate chips.
  3. Use a small cookie scoop or spoon to scoop the dough onto a parchment paper lined cookie sheet or container small enough to fit into your freezer (you can also use sililcone molds).
  4. Freeze for about 1 hour, and then store in ziplock bags in your freezer.
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